Full package of goodies with this deluxe offering of a Classic Centerpiece ($105 Value), Wine, Signature Petalage Candle and Chocolate OR Caramels! Caramels are Maine Made. Our gift sets all include a bag with tissue!

*At checkout please note which wine:

Beautiful Creatures Chardonnay (Butterfly) - A dry wine with grapes from the coastal region of Stellenbosch, South Africa. A potent flavor of apples with a lingering pang of citrus.

Electra Moscato Rose (Angel) - A vegan & low alcohol wine with a light and delicate finish from the vines of Paso Robles, California. A sweet & strawberry forward flavor. Would be good on ice and with desert.

Corvidae Mirth Chardonnay (Birds) - Flavors of Apple lemon, and tropical fruit create a vibrant & clean flavor. Created in a 100% Stainless Steel facility in Columbia, Valley, WA.

Ant Moore Sauvignon Blanc (Grape Leaves) - Ripe citrus with light herbal aromatics and stoney minerality. Crafted in Marlborough, New Zealand.

Messanges Rouge Chinon (Red Rose) - A medium bodied Cabernet Franc red. Flavors of dark plum, pepeppercorn & rosemary. Would pair well with dinner & candlelight. From the Loire Valley in central France.

Le Grand Courtâge Champagne: A classic and bright celebratory beverage with aromas of bosc pear and notes of candied pineapple, lemon meringue and white flowers

The Chook Sparkling Shiraz: A full body and velvety sparkling red wine from Southern Australia. Notes of licorice, tea leaf, & blackberry aromas.

La Gioisa Mille Rose Procecco: A delicate and silky rose with hints of pomegranate from Veneto.

Honey Bubbles Sparkling Moscato: A semi-sweet parking flourishing with sweet tangerine, honey, and peaches. Perfect drink for light appetizers.

Patricia Green Cellars Sauvignon Blanc: A Willamette Valley, Oregon aromatically intense wine. Dry but sweet with fruit. An elegant flavor that pairs great with food.

A to Z Rosé: Made with grapes that are harvested with optimal sweetness which result in a fresh fruit flavor. Great all year-round.

Clos Hirissou Pet Nat: A crowd pleaser from Southern France. A citrus and stone fruit flavor from organic plots in Gaillac.